30 minutes Preparation, Make 4 servings
- 12 slices of Promise Gluten Free soft white loaf
- 1/2 a cup of melted butter
- Cinnamon sugar
- Powder sugar is optional for the glaze
Preheat the oven to 375 degrees
Cut the crusts off the bread.
Roll very thin with a rolling pin or can.
Mix the cinnamon sugar with softened butter.
Brush both sides of the bread.
Then sprinkly one side of the bread with more cinnamon sugar.
Fold each slice into its centre and roll up.
Place on greased cookie sheet or muffin tin.
Bake for 15-20 minutes until they turn golden brown.
Add powered sugar to the leftover melted butter for a glaze and drizzle over the top.
You can freeze these too. Although they dont stick around long enough to get frozen here.