Double Stacked Burger
Preparation, Make 3 servings
DIFFICULTY: Moderate
INGREDIENTS
1 Promise Gluten Free Brioche Burger Bun
½ lb of ground beef/turkey/pork/chicken
1 egg
1 slice of bacon
Mayonnaise, ketchup, relish, or other condiments
STEPS
STEP 1
Season ground meat with salt, pepper, and your choice of spices. Form two patties. Grill on both sides to desired temperature.
STEP 2
Cook bacon until crisp.
STEP 3
Fry egg until whites are solid but yolk is slightly runny.
STEP 4
Toast bun halves until slightly golden.
STEP 5
Top with burger patties, bacon, egg, and your favourite condiments.
